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Carving - vyřezávání do ovoce a zeleniny
Carving - cutting into fruits and vegetables
Event by: Light Point
Location: Základní Umělecká Škola, Charbulova 108, Brno-Černovice
Tickets: Get tickets
About event
The CARVING course is intended not only for experts from the ranks of chefs and confectioners, but also for the general public. You will get to know different motifs and types of products that can be used for carving:
- working with a knife, a "U" and "V"-shaped chisel
- carving wedges
- cones and flowers carrot
- apple swan
- orange bear
- melon basket
In cooperation with the lecturer, we will be very happy to answer all your questions.
The price includes ingredients for preparing the dish, refreshments during the course, teaching materials.
- working with a knife, a "U" and "V"-shaped chisel
- carving wedges
- cones and flowers carrot
- apple swan
- orange bear
- melon basket
In cooperation with the lecturer, we will be very happy to answer all your questions.
The price includes ingredients for preparing the dish, refreshments during the course, teaching materials.