Cooking Plant-based Tom Yum Soup

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Cooking Plant-based Tom Yum Soup

Event by: Flavor of tea and healthy lifestyle

Location:

Talks & discussions

About event

Wanting to cook plant based food, but don’t know delicious and simple recipes? Come to join our cooking workshops. Since this September, we will teach you well-known Asian dishes, such as Tom yum soup, sticky rice tofu balls, mapo tofu, Vietnamese rice paper rolls etc.

For the first cooking session, we start with Tom Yum soup, a famous Thai soup known for its bold, aromatic, and refreshing flavor. The plant based version, typically features mushrooms, tomatoes, lemongrass, galangal, kaffir lime leaves, chili, lime juice, and fresh herbs.

Agenda:

* Introduction of the recipe
* Guide you to make the soup and taste
* Chinese GongFu tea is served during the event

Date: 06/09/2026, Sunday, 15:30-17:30
Contact: Alice (774157481)
Fee: 800kč (Including tasting tea and soup)
Address: Vinohrady, Prague

📩 Please send a message to make a reservation

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