Creating an Edible Landscape

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Creating an Edible Landscape

Event by: East Multnomah Soil & Water Conservation District

Location: Rockwood Market Hall, Southeast 185th Avenue 458, Portland

Discussions and lectures

About event

This workshop will give you insight and tools for incorporating edible plants into your landscape.

East Multnomah Soil & Water Conservation District is excited to partner with Rockwood Common present a Creating an Edible Landscape workshop!

This workshop will give you insight and tools for incorporating edible plants into your landscape. From annual veggies and herbs to perennial berries and fruit trees, we’ll discuss design tips, ways to build fertile soil, and how to conserve water while producing a harvest. You will also learn about native plants that feature edible fruit and nuts, and how to invite beneficial insects to your garden. You’ll walk away ready to assess your site and make a plan for a beautiful (and delicious) landscape!

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Language

The workshop will be delivered in English.

Cost

Free

Registration closes when the event is sold out or 2 hours before the workshop begins.

Accessibility Notes

  • Water: We recommend participants bringing a reusable water bottle to reduce single use plastic.
  • Interaction level: Low. This is a presentation-style workshop with a presenter sharing the majority of the information. There are opportunities for participants to ask questions throughout the presentation. Participation is optional.

If you need any additional accommodations to fully participate in our programs, please email Cat ([email protected]). To better serve you, six (6) business days prior to the event is preferred.

Original event source

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