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Fermentation Basics w/ Lenka Kubelová
Fermentation Basics W/ Lenka Kubelová
Event by: Petrohradská kolektiv, Klub Petrohradská
Location: 13, Petrohradská 438, Petrohradská 438, Praha 10
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Fermentation Basics w/ Lenka Kubelová
20. 08. 18:30 - 21:00
Petrohradská Kolektiv – Yard
We’re very happy to introduce the first in a series of workshops with Lenka Kubelová.
At this hands-on workshop we will learn fermentation basics: principles, how to make your own ferments, faq, troubleshooting.
Focus will be on vegetables and lacto-fermentation – we will work with seasonal vegetables, beetroot, mustard, garlic and spices. Next to know-how participants will also take home on-site made ferments, please bring with you 3–5 smaller jars (100 to 600 ml).
The workshop is intended for beginners and is a part of a series on this topic.
The event will be led in Czech as well as in English.
Lenka Kubelová works with fermentation, kitchen-based dyes, and biocultural hope. She leads community workshops and projects focused on the taste of the place.
As an editor, she prepared the Czech editions of books by fermentation legends Sandor Katz and Pascal Baudar.
Registration is required, please register via the link above. Price of the workshop is 690 CZK.
20. 08. 18:30 - 21:00
Petrohradská Kolektiv – Yard
We’re very happy to introduce the first in a series of workshops with Lenka Kubelová.
At this hands-on workshop we will learn fermentation basics: principles, how to make your own ferments, faq, troubleshooting.
Focus will be on vegetables and lacto-fermentation – we will work with seasonal vegetables, beetroot, mustard, garlic and spices. Next to know-how participants will also take home on-site made ferments, please bring with you 3–5 smaller jars (100 to 600 ml).
The workshop is intended for beginners and is a part of a series on this topic.
The event will be led in Czech as well as in English.
Lenka Kubelová works with fermentation, kitchen-based dyes, and biocultural hope. She leads community workshops and projects focused on the taste of the place.
As an editor, she prepared the Czech editions of books by fermentation legends Sandor Katz and Pascal Baudar.
Registration is required, please register via the link above. Price of the workshop is 690 CZK.