This event has been ended!
pizza pop-up
Event by: Tři Ocásci, Panzón
Location: Základna Tři Ocásci, třída Kapitána Jaroše 1935/18, Brno-střed
Other
About event
For 🇬🇧 ENG Scroll down
🌺 Spring is here and I also dream of the scented pizza pop-ups at the base!
🔥 We are glowing carbons from 12 to 18 (or until stocks last). Watch @pizzapanzon to IG or tables with an overview of the events of three tails.
...
. Experiental plant gastro project, which started two years ago in Brno. Panzon cultivates Andrea & Lucie-an Italian-Czech couple. They prepare a pizza type of napoletana Contemporanea. On top, they create a vegan combos that you can't find in Pizzerka.
🇬🇧 Eng
🌺 Spring is here, and with it come the fragrant pizza pop-ups at base!
Out). Follow @pizzapanzon on Ig or Check the upcoming Events Board at three tail.
... .. and Little Backstory: IT’s an experimental plant-based food project that started two years year in Brno. Panzón is Curateed by Andrea & Lucie-An Italian-Czech Duo. They Craft Napolitan-Style Pizza (Contemporanea) and Top It With Vegan Combos You Won’t Find in Your Average Pizzeria.
🌺 Spring is here and I also dream of the scented pizza pop-ups at the base!
🔥 We are glowing carbons from 12 to 18 (or until stocks last). Watch @pizzapanzon to IG or tables with an overview of the events of three tails.
...
. Experiental plant gastro project, which started two years ago in Brno. Panzon cultivates Andrea & Lucie-an Italian-Czech couple. They prepare a pizza type of napoletana Contemporanea. On top, they create a vegan combos that you can't find in Pizzerka.
🇬🇧 Eng
🌺 Spring is here, and with it come the fragrant pizza pop-ups at base!
Out). Follow @pizzapanzon on Ig or Check the upcoming Events Board at three tail.
... .. and Little Backstory: IT’s an experimental plant-based food project that started two years year in Brno. Panzón is Curateed by Andrea & Lucie-An Italian-Czech Duo. They Craft Napolitan-Style Pizza (Contemporanea) and Top It With Vegan Combos You Won’t Find in Your Average Pizzeria.